RhoadsRoast Coffees & Importers
5 lbs. El Salvador SHG Red Bourbon Buenos Aires Fresh Unroasted 100% Arabica Coffee
5 lbs. El Salvador SHG Red Bourbon Buenos Aires Fresh Unroasted 100% Arabica Coffee
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- Nutty chocolate, butterscotch, brown sugar, grape, apricot and tangerine. All coffees are fresh crop imports yearly.
- GROWING REGION: Apaneca Mountains; ALTITUDE: 5,300 Feet above sea level.
- PROCESSING: Washed and sundried on a patio; Body: Medium to full; Acidity: Low.
- The flavor profile varies depending on where the Bourbon is grown, but many coffee pros describe the taste as nutty or chocolaty, with a full, creamy body.
- Love the balance, richness and strength of flavor in top-quality Bourbon coffee beans.
🚚 Shipping carbon neutral with all carriers
🚚 Shipping carbon neutral with all carriers
We ship via Air and Ground services, based on customer geolocations. Flat $9.95 USA shipping (under 6.8 lbs.), calculated at checkout. See our shipping policy for further details. Thank you!
Remember to store properly. Brew & Enjoy!
Remember to store properly. Brew & Enjoy!
Please store properly in an air-tight container, away from light, moisture, extreme temperatures, & oxygen. Once the beans are transferred into an air-tight container, please store in a dark pantry or kitchen cupboard for maximum freshness dating to up to 8 weeks.
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Not always available, El Salvador beans have their own character, a lighter roast brings out some nice flavor, although slightly darker (not espresso roast) is perfect for a good espresso with good cream. Someone mentioned to much chaff, but I gave my air-roasted beans a little massage and blew off any chaff (who wants a lot of chaff, anyway!).I found the beans to be of good quality at a nice price, will buy again if available.
Why is the chaff gone already? Obviously, I'm not an expert because I just do this for my own home use, but why is there no chaff when I go to shake these beans off in the wind after I roast? If you guys are removing this in your process… Can you please stop? The reason I love Home roasting my coffee beans is because of the bloom when I brew my pour over. But for some reason it seems that your beans already having the chaff removed leads to slightly less CO2 in my roast? Not sure but TLDR, please don't remove the chaff during your wash.
Not good quality beans
It's my favorite!
Roasted a couple batches of these beans to about 15% weight/moisture loss. Wonderfully mild flavor and aroma even before waiting the requisite 3 days off gassing. I can only imagine how delicious and mild a cup this will make in a few days! This will be perfect for holiday gifting. Great product at a great price! Will definitely buy again!