1 lb. Brazil Cerrado Arabica - Natural 17/18 Fresh Medium Roast 100% Arabica Coffee Beans - RhoadsRoast Coffees & Importers
1 lb. Brazil Cerrado Arabica - Natural 17/18 Fresh Medium Roast 100% Arabica Coffee Beans - RhoadsRoast Coffees & Importers
1 lb. Brazil Cerrado Arabica - Natural 17/18 Fresh Medium Roast 100% Arabica Coffee Beans - RhoadsRoast Coffees & Importers
1 lb. Brazil Cerrado Arabica - Natural 17/18 Fresh Medium Roast 100% Arabica Coffee Beans - RhoadsRoast Coffees & Importers
1 lb. Brazil Cerrado Arabica - Natural 17/18 Fresh Medium Roast 100% Arabica Coffee Beans - RhoadsRoast Coffees & Importers
1 lb. Brazil Cerrado Arabica - Natural 17/18 Fresh Medium Roast 100% Arabica Coffee Beans - RhoadsRoast Coffees & Importers

1 lb. Brazil Cerrado Arabica - Natural 17/18 Fresh Medium Roast 100% Arabica Coffee Beans

Regular price $16.90
  • Yes, this is the Buy 2, Get 1 free product offering. Simply buy 2 coffees of any kind, and add this one to your cart for free, no charge!
  • What a fun coffee to drink! The aroma displays spice and nuts. Great for espresso, lattes, or any cup at any time of day.
  • The flavor brings in a big nutty dimension, tempered by flavors of caramel and chocolate.
  • Fresh Roasted Each Morning & Shipped in the Afternoon! The body is smooth and syrupy and makes amazing cups of espresso, cappuccino, and latte too!
  • This finish gives a very nice lingering caramel flavor - very good! Excellent body, smooth finish, a remarkable South America cup with great diversity too!
  • Brazil Cerrado Coffee Beans: 100% Arabica and the highest grade of the famous Brazilian beans, lively and inviting with a smooth, sweet taste.

Brazil Cerrado Coffee Beans: the highest grade of the famous Brazilian beans, lively and inviting with a smooth, sweet taste. Beans from the Cerrado region have cupped better than those from the Santos region. Cerrado is a huge region in Brazil, meaning "savanna", or central plateau. Coffee grown in this region is cultivated at an altitude of 200-500 meters above sea level--quite a bit lower than our Strictly Hard Bean (SHB) Central American Coffees. Because Cerrado is a softer bean, some roasters think it shouldn't be roasted overly dark. Other Roasters thinks Cerrado should be roasted dark, but watch out for scorching. Dark roasting brings out an exceptional nutty flavor and enhances the body of the coffee. Our Cerrado is a traditionally natural dry processed coffee. This method creates a complexity of flavors. Brazilian coffees make excellent bases for some very intriguing blends, particularly in espresso. A lot of the very best espresso blends have a Brazilian base. Many of the finest Italian espresso blends are mostly Brazilian coffee. It will add body and sweetness to your blend, and helps form a wonderful crema in your espresso. Since it is a dry processed coffee, it may roast a bit unevenly, but this only adds to the complexity in the cup. It actually makes a fine cup on it's own. Hardness of the Bean: Moderately dense--softer than high grown Central American coffees. Roasting: Start with a Full City to Full City + (Medium to Medium Dark). Because Brazilian coffees tend to be grown at lower elevations than Central American coffees, the bean is not as hard so approach it with a gentler roast profile until you get accustomed to it. This coffee benefits from an extended rest (72+ hours). Recommendation: For people who enjoy coffee with lots of body and low acidity. The lower acidity means virtually no "bite". Again, this is a superb coffee for Italian style espresso, either single origin, or as a majority of a blend.

 

Customer Reviews

Based on 14 reviews
86%
(12)
7%
(1)
7%
(1)
0%
(0)
0%
(0)
T
Teresa Lawson

1 lb. Brazil Cerrado Arabica - Natural 17/18 Fresh Medium Roast 100% Arabica Coffee Beans

D
Dominique Stassart

1 lb. Brazil Cerrado Arabica - Natural 17/18 Fresh Medium Roast 100% Arabica Coffee Beans

A
Anthony Huff
delightful taste.

This Cerrado Brazil Coffee is a very good tasting coffee that is smooth; it has a nice hazelnut flavor with notes of chocolate. It's good with or without milk creamer.

S
Steve Dickinson
Worth a review

This is one of three beans that I recently purchased. All were quite good and all were medium roasted. In particular, this bean was rich and smooth, with a good mouth feel (body), and without any bitterness. I use approximately 10% more beans (67 grams per coffee-maker 8 cups), than on the African beans that have been my primary purchases. Without hesitation, I re-purchased all three beans again--this, the Ethiopian Yirgacheffe Biloya Anaerobic Process (the most flavorful of the group), and the Papua New Guinea Estate (which was quite similar to this Brazil Cerrado Arabica and which I also found that approximately 10% more beans works best for my tastes).

J
Joseph Wheatley
A good brew the start your day

I generally like darker coffee than this roast, however it is strong enough for me and tasty enough to enjoy daily. What a great way to wake up! Fresh ground and brewed coffee with an aroma like this is hands down the greatest way to start your day. The best part of this coffee is where I buy it. There are roasters in my city by the dozens however I still order my coffee from Rhoads and have for a few years now. I always say, "don't fix what ain't broke" and being the creature of habit I am, don't plan to change that anytime soon. Rhoads has the best coffee AND hands down the best people who truly care about what they do and who they do it for. You cannot go wrong with Rhoads or this brew.


Back to the top